UK Research and Innovation

The transforming food production challenge helps businesses, researchers and industry to meet the growing demand and move towards net zero emissions by 2040.

Our food needs to be much more efficient and sustainable. By using precision technologies we can make that a reality: transform food production while reducing emissions, pollution, waste, and soil erosion. By putting the UK at the forefront of this global revolution in farming, we will be delivering benefits to farmers, the environment and consumers while driving growth, jobs and exports.